Tags: yeast

photo of woman, outdoors, with wall
Bensasson uses yeast to unlock life’s greatest mysteries

What comes to mind when you think of yeast? To a baker, it might mean the ability to make their dough rise. A brewmaster might associate it with the fermentation of beer and wine. Many others may associate these types of fungus with one dreaded infection or another. Yeast serves many functions. For the University of Georgia’s Douda Bensasson, it’s all of these—and more. An associate professor in the Franklin College of Arts & Science’s…

photo of tree in forest
Diverse lineages of human pathogen live on old oaks

Commensalism is a term for one kind of biological relationship between species in which members of one gain benefits while those of the other neither benefit nor are harmed, contrasted with mutualism or parasitism. One obligate commensal is a common human fungal pathogen, the yeast Candida albicans, and the focus of new paper by assistant professor of plant biology Douda Bensasson published in…

black holes in space, illustration
2017 Boyd Distinguished Lecture: LIGO discovery

In his talk, Reitze will discuss what makes gravitational waves so difficult to detect and how the ability to do so opens an unprecedented new window to the cosmos.  Welcome to campus, Dr. Reitze. We look forward to this terrific lecture this week, free and open to the public.    
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